- 1 ½ cups plant milk of choice (coconut, soy, almond, cashew)
- 1 Tbsp matcha powder
- 1 Tbsp coconut oil
- 2-3 Tbsp maple syrup
- Place milk in a saucepan on the stove and bring to a near boil.
- In the meantime, place matcha powder, coconut oil, and maple syrup in a blender. Pour hot milk into blender and blend on high speed for 40-50 seconds. Add in more maple syrup to taste.
- Pour into a mug and enjoy immediately.